what are you setting up for I thought we were just here cleaning knives
no, no, don't worry ok
Alright guys, so look me and Evan are just here cleaning the knives
like we always end up
I'm hungry you hungry, You hungry? I can eat!
let's eat I'm gonna go find something
in the fridge you be the camera man, yeah?
Wait we can do that? yes we can do that! Lets go!
alright
Hit Record! I think I already did!
Ok! Alright guys you haven't seen this before this is gonna be
Guga's collection so get ready! You ready? I'm ready! Open that up!
Jesus! You all eat meat?
yeah we eat meat
Ok, but have you know, but we have beer!
yeah, yeah, for sure, for sure we have soda
So check it out guys
Prime ribeye
Wagyu marbling score 7
Japanese wagyu A5
Export Ribeye
and the queen
Picanha!
should we call him and see like which one we're allowed to cook
that's not a bad idea let's go call him right now yea
Yo Angel I am in a meeting everything ok?
Yeah everything's good um we're here cleaning your knives and we got a little
hungry so I was wondering if we could cook something up
Who's we? It's me and Evan
Oh, ok go ahead and
cook what ever you want there, there is something in the fridge
I am kind of hungry too I will be home very soon
go ahead and cook something for me as well
Alright!
So, what do you want me to cook, what do I cook?
Cook what ever you want
But what specifically do I cook
I have to go!
Okay so cook whatever we want!
clicked on me..
alright
alright so this is what we have, right?
This is what I am I'm thinking here I think if I grab this
one and I record this one today I think Guga will just straight-up kill me I'm
gonna put it back I'm gonna be nice nephew.
We got wagyu and we got prime.
How are we gonna cook this man?
Would they hate me if I ask you to fry a wagyu?
Ha ha I think they'll hate you but I think it will be funny!
I don't like that laugh I think this will be the last time I come here. This is a fried wagyu!
No yeah lets to it man, deep fried wagyu, whatever. Depp fried stakes!
Deep fried wagyu! Woah!
I'm putting this on you. Guys dont hate me hate Evan.
Alright, so. we gotta find a fryer. Fryer check, check.
Then what are we gonna cook it in? Corn oil, olive oil, expensive olive oil, more corn oil?
Beef tallow? I don't know what that is.
That's like beef fat why don't we cook it in this.
You think it tastes better that way?
Maybe I don't know.
Is that expensive?
Who cares. okay I never seen this
before so I wanna open it up and see what's going on our case here we. Awwww
It looks like vanilla pudding.
I was going to say it looks like melted ice cream! It's like watery. That's what we are gonna use.
I'm gonna use this thermometer to keep the internal temperature because if not I'll be lost
forever I'm not gonna season them right now because I think if I do they'll get
burnt so I'll season them after.
I'm gonna grab the beef tallow, I'm gonna put in the
fryer, put the fryer at 350 and I'm gonna wait till it it's at 120 degrees
Fahrenheit internally all right guys enough talking it's time to cook it
Let's do it, ha ha
All right guys so Guga is not here but I just called him he said he's around
the block so we're just gonna start going now he'll probably come in
eventually as you can see this one's a little bit
overcooked. I deep-fried this one for about seven minutes so this one came out
a little bit overcooked which is fine because I'd rather do that to this one
then that one cuz Guga will murder me if I would have overcooked this one
this one was two minutes and it was just right right on the money Guga is gonna be here
soon so whatever we'll just start now yeah? We are not gonna let it get cold!
You can go ahead and get that one. yeah Cheers!
That beef flavor really comes through.
To me that was awesome I just wish it was a little bit less cooked if it would have
been perfectly cooked I would have been so happy because that tasted awesome.
I'm not gonna lie to you it was a really really strong beefy flavor and I'm
pretty sure that was from the way we fried it with with the tallow, but
otherwise yeah it was a really good piece of steak I enjoyed it I do agree
with you a little bit overcooked yeah but we learned oh we go for the big one now?
I'm ready! Lets go!
Cheers Man!
You know it's good when you fist bump and you hit that spot the sea salt
perfect touch like like the the other steak extremely
beefy but very very tender basically falls apart in your mouth oh my god. Cut another one. That one was awesome!
I can't believe it's deep-fried!
I cant believe you cooked it!
Yeah you learn a a few things from Guga sometimes you know.
That's really good!
I think I just heard Guga yeah yeah that's the man of the hour.
What are you guys doing? Whats this?
Good stuff!
Are you doing a video? Grab my chair. oh whoa I thought it was just lunch for us I mean not lunch dinner what do we
got here. Look look. Is it recording? yeah its recording. Grab a fork right there.
Well thank you. Sit down Evan. Grab a chair over there.
I'm right here no worries. You're good? yeah have a seat did you
frame it nicely is it... really? I was behind the camera.
He is the camera man today.
My head might be a little bit out of frame. Go make sure. Enough talking man try it! Hold on, ah what?
Come over here Evan.
Don't worry about what it is just eat it.
But we have to explain.
Wow you over cooked that steak. Yeah I know a little bit but that one is good.
We are over that already.
What did you... what is that?
It looks
Worry about it after you eat.
The Webber is not... what did you...
mmm-hmm ? I mean it's good.
it's good right.
Try this one.This is good.
it's overcook though
of course I used that one first cuz I knew this...
Mmm. I wanted this...
that's good. Right here man. How'd you cook? don't worry just go
You done with that one? Go.
know I think I know what this is yeah yeah I think I know it I mean
whatever you want what ever we want.
yeah you were quick.
Holy bleep that was good!
It's good!
I told you why do you doubt me? - Im gonna snipe this from the end.
Wow! I mean this is wagyu obviously. Which one? is seven right?
Yes. Wagyu 7?
I didn't get the five cuz you probably kill me.
I can recognize the steak by the shape mmm its good!
yeah I had a really big piece of fat. you like them huh
that's good!
Yeah like it.
You want to tell him how we made it?
Deep fry!
What do you mean?
deep fried!
we fried them.
you fried the Wagyu?
you like it!
I fired the wagyu and you liked it!
You already said you liked it.
Really?
this one was... how did you...
both of of them
When you say deep fry, like you made it in the pan?
You really did that?
seven minutes two minutes.
It's good though right I use the
beef tallow.
really?
that's why it doesn't taste like oil
yeah
it doesn't taste like oily I think it's good.
It came out better.
I'm surprised
This one is a little bit undercooked. Did you take the temperature?
yeah
what was it?
120. Right one money
120?
really!
I do this! I really do!
Wow angel Ithink this is the first video that you
did and you didn't ask me permission for it that we might actually post.
He has done some crazy things everybody I cannot post those videos.
let me try this one again this one.... Wow
That was pretty good Wow it was grey
all the way haha it's not bad it's just you know
Its like medium well.
Its like a chancleta/flip flop
No, no its not. Its like...
Well guys I have no idea
about this video yet . oh you're gonna edit the video?
I thought you're gonna edit.
Ah!
I left some funny stuff.
There's a note in there there's a little message
in there for you.
Really?
like always I'm have to edit .-Its a present! I have to edit the video
Lets see it's gonna be a good one I mean you finish the video I don't know
thanks so much for watching the video if you liked the video please like and
subscribe is that is that my doing right okay yeah
remember all the ingredients are in the description down below thanks for
watching have a good one!
Did I get it?
Kind of. Alright your turn. go!
I hope you enjoyed this video if you did enjoy this video let him know in the comments below
if he did a terrible job please let him know in the comments down below again
I have no idea what this is gonna look like that's what cooking is all about if
you're having fun it's all good.
Anyway guys I'm gonna go have my dinner there's
nothing left but I hope you enjoy it and we'll see you guys on the next one take
care bye bye.
let me know if the camera angles are alright!
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