USA news on Youtube Jan 21 2019

 The Belgian is reportedly keen on staying at Stamford Bridge to the end of the season to avoid disrupting the Blues

 Hazard has stated on numerous occasions his dream is to play for Real Madrid. And Spanish outlet Marca claim the 28-year-old will reject any offers that come his way as he is only interested in making a switch to Los Blancos

 Real Madrid are also keen not to go to war with Chelsea over Hazard even if they could do with immediate attacking reinforcements

 The Blues are desperate to keep their star man but understand it has always been his dream to play for the Spanish giants

 Hazard said previously: "Real Madrid is the best club in the world. I don't want to lie, it is my dream since I was a kid

 "We will see. I don't want to talk about this every day. I don't have time, but we will talk about my future soon

 "In my head, sometimes I wake up in the morning and think I want to go. Sometimes I think I want to stay

It is a hard decision. It is my future. I am 27 and I will turn 28 in January.  "It is also when you have a dream and you want to make it happen

It is like I have said a lot of times: if I leave I will be happy, I know if I stay I will be happy

" Hazard has been in superb form this season, netting 12 times and providing 10 assists in all competitions

 In recent weeks Maurizio Sarri has been using the winger up front with Alvaro Morata and Olivier Giroud struggling for form

 Chelsea suffered defeat to Arsenal on Saturday and now sit just three points ahead of the Gunners and Manchester United in fourth in the Premier League

 Hazard is out of contract in the summer of 2020. But despite that the Blues have slapped a £100million price tag on their prized asset

 That's because they value Hazard at doubt the £58m they paid for USA international Christian Pulisic who was in the same contractual relationship

For more infomation >> Chelsea transfer news: Eden Hazard hatches plan to force through Real Madrid switch - Duration: 2:41.

-------------------------------------------

생초콜렛 (파베 초콜릿) 만들기(Nama Chocolate Recipe/ 生チョコレートの作り方) - Duration: 4:56.

How to make Nama Chocolate

makes one 17cm x 17cm square (cuts into 3cm x 3cm pieces)

* Please see below for more detailed ingredients information.

Place chocolate in a medium-size bowl. Set aside.

<softened unsalted butter, cubed>

< 17cm x 17cm square pan >

Line square pan with parchment paper. Set aside.

In a medium saucepan, bring whipping cream to a simmer.

Cut off heat right as it begins to boil.

Pour directly over chocolate.

Allow 2-3 minutes for the hot cream to melt the chocolate.

Slowly stir ingredients together with a rubber spatula, until fully incorporated.

If your cream isn't hot enough to melt all of your chocolate (it happens) place in a double boiler or in a glass bowl over boiling water and melt until well incorporated.

Add the butter to the bowl of chocolate.

The butter should be softened to room temperature but not melted.

Also, avoid overstirring, which can also cause the mixture to break (the oils will separate and seep away from the chocolate).

Pour into your parchment lined square pan and let cool to room temperature.

Place in refrigerator to solidify.

This takes anywhere from 3 to 4 hours.

Once hardened, remove block of ganache from square pan and cut into 3cm squares.

For a clean cut, wipe knife with a slightly damp cloth after cutting into each section.

Dust generously with unsweetened cocoa powder and serve.